Casa Staibano Limoncello

Casa Staibano LimoncelloThis fresh limoncello from Casa Staibano is made using the zest of 100% Amalfi lemons in Italy known for their thick rinds and intense citrus oils. On the nose it offers a fresh, vibrant citrus aroma: bright lemon zest, waxy lemon peel and a lift of essential oils. The taste is light and crisp, with pure lemon zest flavour, a smooth, slightly sweet mouthfeel and a clean finish. Simply delicious served ice cold as a shot, or diluted in a spritz or with

medium-bodied

yet they also produce a diverse range of more modest bottles

Moulin De Gassac

mineral acidity running through its core

which has lower than average temperatures for the region

layered with gentle toast and a hint of vanilla

Set against the dramatic backdrop of the Klein Drakenstein Mountains in Paarl

Syrah and Grenache grapes used to create this stunning organic rosé

The must is then immediately brought to 0-4°C for undergoing a 3-day static decantation

crushed and destemmed

With a vibrant core and a silky texture

and bottling with no further SO2 addition or filtration