Citric Acid

Citric AcidOther Names Sour Salt Origin USA Citric Acid, also known as Sour Salt, is made up of fine crystals that give foods a puckery tartness, similar to lemons. Its commonly used to replace salt; although it does not taste salty, it has a similar stimulating effect on the tongue. As a food additive, it acts as an emulsifier. The powder is added to bath salts to soften hard water, to natural cosmetics to extend shelf life and to scouring powders to bind

quebrachine

Rattleroot

Millefolium

Origin -   Europe and North America

powdered yohimbe is usually tinctured

take once before exercising

Other Names - Bitter Herb

alone or in combination with coarse salt

depending on how strenuous the workout is

strong and pungent flavor with a cooling undertone

bentonite clay makes an excellent facial mask to draw out impurities from the skin

a dark blue berry