Sugrue South Downs Cuvee Boz Blanc de Blancs

Sugrue South Downs Cuvee Boz Blanc de BlancsSugrue Cuve Boz Blanc de Blancs is an elegant English sparkling wine made entirely from Chardonnay grapes grown on chalk and flint soils in the South Downs. Aromas present citrus peel, green apple, lemon zest, white flowers and saline minerality, while the palate combines bright citrus, orchard fruit and chalk driven stony notes with a persistent, refreshing finish that can develop brioche nuances with age. Food pairings include oysters and shellfish,

great freshness and a long finish

Suggested pairings include spicy Asian dishes

lime zest and green apple — alongside floral touches and a flinty

Rather than grape‑driven fruit

30% Chardonnay

alongside a wonderfully balanced texture of juicy peach and apricot on the palate

The wines were then rested in stainless steel

owned and managed by the Echeverría family

While they are not certified

toasted almonds

It works brilliantly with fish

Viognier takes up the most part