Organic Indian Chai

Organic Indian ChaiChai is the name for tea in several countries. It is a centuries old drink that has played an important role in many cultures. Chai is a spiced milk tea in India, and its popularity is increasing in the rest of the world. The ingredients usually consist of: Strong black tea, fat milk, a combination of various spices and sweetener. The spices vary from region to region among households in India. The most used are cardamom, cinnamon, ginger, cloves and

Yabukita is excelent for sencha production and it can produce high yields and it is resistant to frost damage

Fresh and exquisite

This sencha has a light and delicious taste

Can be enjoyed at any time of day or night and also particularly good as an iced tea

which combines the refreshing

Hans Vangsø was educated at the Århus Art Academy in 1976

where it is enjoyed hot or cold

at opening: 9 cm

Light and elegant green tea from Henan province in China

It must always be poured over with hot water to extract the flavor and aroma from the dried leaves

Ingredienser: ( *= økologisk ) *citrongræs

with notes of honey in the aftertaste