SKU:40356912164
Lasagna al pesto (available just for Private classes)
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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Description
Lasagna al pesto (available just for Private classes)On the Menu: Lasagna al Pesto When Nonna wants to cook a vegetarian version of her classic Lasagne, she always makes Pesto Lasagne. Theyre her favorite! Pestos pungent taste is a great companion to creamy, sweet ricotta. Theyre so light and tasty that nothing will stop you from going out with friends on a sunny, spring day! Download all the ingredients and utensils you need to make this dish here.
· 6 tbsp of pecorino
200 g white flour
· 1 cup of water
1 lemon (organic preferred)
On the Menu: Ricotta Pie with Chocolate Chips
Vernaccia di San Gimignano would be a great wine pairing
if needed)
Need to purchase any utensils
40 ml marsala
When Nonna wants to cook a vegetarian version of her classic Lasagne
enjoy 2 elegant French dessert masterclasses: Madeleines and Tarte Tatin
Ingredients for the pastry: 250g flour 00
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