Hatsukokoro Ginga ATS34 Damascus Bunka 180mm

Hatsukokoro Ginga ATS34 Damascus Bunka 180mmThe Hatsukokoro Ginga ATS34 Damascus Bunka 180mm is a double bevel general purpose knife forged by Yoshihiro Yauji that best fits professional chefs and enthusiasts seeking a stainless blade with a pointed tip for precision tasks. This 180mm Bunka profile features a straighter edge and reverse tanto tip suited for slicing, dicing, and chopping fruits, vegetables, and meats. The blade is constructed from ATS34 stainless steel with a mirror polished

best fit for professionals processing meat through quartering

The blade measures 3

this knife roll is crafted from durable waxed canvas

5mm tall at the heel

It pairs with an octagonal WA handle made from acrylic with a ferrule incorporating thimble and gold flake elements to mimic traditional Japanese WA paper aesthetics

Petty 120 mm Weight 63 g Steel

who is famous for his exceptional work of hunting knives is now also forging some of the best artisan kitchen knives as well

in fact they share the same bullet train station

Steel: VG10 Stainless core with Damascus cladding

this 240mm gyuto features a double bevel edge ground from Hitachi Silver #3 steel hardened to 60-62 HRC

while the rounded tip offers operational safety during dense root cutting

making it a great choice for kitchen use