Akriotou Orivatis Wild Savatiano

Akriotou Orivatis Wild SavatianoAkriotou Orivatis Wild Savatiano has aromas of lemon, honeysuckle, peach, melon and butter. It is textured and creamy, with layers of citrus fruit, wet stone, nuances of bread and a delicious honey note through to a long, intense finish. The Savatiano grapes are sourced from a single vineyard called Gouriona', located in Plataea, a small village at the foot of the Kitheronas Mountain in Central Greece. Savatiano is suited to the hot, dry climate as it

economic and social aspects of viticulture

sorted by hand-and-eye upon arrival in the cellars

and wildly drinkable

The malolactic fermentation was completed in the tanks and then the wine was transferred to 225 and 500 litre French and American-oak barrels

blueberries

The style is therefore very similar to that of Beaujolais

located in Travaillan

the region is much more famous for its sweet

When Domingos Alves de Sousa inherited his family’s quintas in 1987

Caparzo Brunello Di Montalcino La Casa is full of plump blackberry and griottine cherries with a hint of mint

Bottled with no sulphur

vibrant Cabernet Franc